Poke

Salmon, shredded purple cabbage, sliced cucumber, diced mango, scallion, avocado, and red bell pepper served over a bed of sushi rice with wasabi mayonnaise and mango sauce on the side.

Spicy salmon, shredded purple cabbage, sliced cucumber, jalapeno, seaweed salad, avocado, red bell pepper, and tobiko. Served over a bed of sushi rice with spicy mayonnaise and unagi sauce on the side.

Spicy tuna, shredded purple cabbage, sliced cucumber, jalapeno, seaweed salad, avocado, red bell pepper, and tobiko. Served over a bed of sushi rice with spicy mayonnaise and unagi sauce on the side.

Tuna, shredded purple cabbage, sliced cucumber, seaweed salad, avocado, red bell pepper, and tobiko. Served over a bed of sushi rice with spicy mayonnaise and unagi sauce on the side.

Spicy tuna, spicy salmon, avocado, red onion, sliced cucumber, tobiko, and edamame. Served over a bed of sushi rice.

Spicy beef, red bell pepper, jalapeno, scallion, edamame, sweet corn, and red onion. Served over a bed of white rice with spicy sauce on the side.

Deep fried chicken breast served over a bed of white rice and sauce on the side.

Spicy Korean marinated tuna, edamame, red bell pepper, sweet corn, shredded purple cabbage, kimchi, scallion, and sesame. Served over a bed of sushi rice with spicy Korean sauce on the side.

Unagi, oshinko, avocado, and tamago served over a bed of white rice with unagi sauce.

Edamame, red onion, sliced cucumber, red bell pepper, sweet corn, avocado, and lettuce. Served over a bed of sushi rice with ginger dressing on the side.

Sweet Black Bean Sauce with Chicken, Edamame, Carrot, Sweet Corn, and Cucumber Served on top of Udon Noodles

Spicy tuna, tempura flakes, cucumber, and spicy mayonnaise rolled with sushi rice and seaweed.

Spicy salmon, tempura flakes, cucumber, and spicy mayonnaise rolled with sushi rice and seaweed.