CHEF'S SPECIALTIES
CS1. Braised Sea Cucumbe w. Tendon

Chef's Specialties: $23.95 CS2. Chongqing Spicy Frog

Chef's Specialties: $23.95 CS3. Frog w. Spicy Chili Pepper

Chef's Specialties: $23.95 CS4. Grlled Fish w. Chili Pepper

Chef's Specialties: $29.95 CS5. Grilled Fish w. Sour Cabbage

Chef's Specialties: $29.95 CS7. Fish Filet w. Sour Cabbage
Chef's Specialties: $19.95 CS9. Double Boiled Fish Filet
Chef's Specialties: $19.95 CS10. Signature Fried Whole Fish in Sweet & Sour Sauce

Chef's Specialties: $29.95 CS11. Cumin Spareribs w. Garlic

Chef's Specialties: $18.95 CS12. Beef Tripe, Pork Stomach & Pork Blood
Chef's Specialties: $17.95 CS13. Bean Curd w. Crab Roe

Chef's Specialties: $15.95 CS14. Beef Offal in Hong Kong Style

Chef's Specialties: $29.95 CS15. Braised Chicken w. Mushrooms

Chef's Specialties: $19.95 CS16. Hunan Style Hot pot Chicken
Chef's Specialties: $19.95 CS17. Beef Offal in Spicy Broth
Chef's Specialties: $19.95 CS18. Beef Spareribs w. Mix Mushroom in Casserole
Chef's Specialties: $22.95 CS19. Dry Fried Shredded Beef

Chef's Specialties: $19.50 CS20. Pumkin & Salty Egg Yolk
Chef's Specialties: $15.95 CS21. Braised Trolter w. Chili Sauce

Chef's Specialties: $14.95