Appetizer From Kitchen
A1. Gyoza
Japanese pan fried pork dumpling
.: $4.95 A2. Edamame
Cooked soybeans w. salt
.: $3.95 A3. Harumaki (3)
Japanese spring roll (vegetable)
.: $3.95 A4. Shrimp Shumai
Japanese steamed shrimp dumplings
.: $4.95 A5. Pan Fried Scallop
Pan fried scallop & mushroom w. teriyaki sauce
.: $6.95 A6. Beef Negimaki
Scallion wrapped in thinly sliced beef w. teriyaki sauce
.: $6.95 A7. Vegetable Tempura
Veggies crispy battered fried
.: $4.95 A8. Shrimp Tempura
Battered shrimp and vegetable
.: $6.95 A9. Chicken Tempura
Battered chicken and vegetable
.: $5.95 A10. Soft Shell Crab
Deep fried soft shell crab served w. tempura sauce
.: $7.95 A11. Fried Calamari
.: $5.95 A12. Yam Tempura
Battered fried sweet potatoes
.: $4.95 A13. Age Tofu
Deep fried bean curd and served w. tempura sauce
.: $4.50 A14. Crab Rangoon (6)
.: $3.95 A15. Coconut Shrimp
.: $6.50 A16. Oyster Tempura
Fresh oyster lightly fried w. tempura battered
.: $6.95