View All Menu Items

Please note: requests for additional items or special preparation may incur an extra charge not calculated on your online order.

Main Dishes

Soup

Seafood

Vegetable / Tofu

V1. Chinese Greens with Oyster Sauce

Selection of: Chinese Broccoli, Choi Sum, or Baby Bok Choi

Chinese Broccoli: $8.50
Choi Sum: $8.50
Baby Bok Choi: $8.50
V1. Chinese Greens with Garlic Sauce

Selection of: Chinese Broccoli, Choi Sum, or Baby Bok Choi

Chinese Broccoli: $8.50
Choi Sum: $8.50
Baby Bok Choi: $8.50
V2. Braised Tofu

Selection of: Chinese Broccoli, Choi Sum, or Baby Bok Choi

$8.50
V3. Black Mushrooms with Seasonal Greens

Selection of: Chinese Broccoli, Choi Sum, or Baby Bok Choi

$10.00
V6. Green Bean with Garlic

Selection of: Chinese Broccoli, Choi Sum, or Baby Bok Choi

$8.50

Meats

Hot Pot

Sizzling Plates

Fried Rice

Small Dim Sum

Sun - Thu 11:00 am - 9:30 pm; Fri - Sat 11:00 am -10:30 pm

Large Dim Sum

Sun - Thu 11:00 am - 9:30 pm; Fri - Sat 11:00 am -10:30 pm

Special Dim Sum

Sun - Thu 11:00 am - 9:30 pm; Fri - Sat 11:00 am -10:30 pm

Medium Dim Sum

Sun - Thu 11:00 am - 9:30 pm; Fri - Sat 11:00 am -10:30 pm

X-Large Dim Sum

Sun - Thu 11:00 am - 9:30 pm; Fri - Sat 11:00 am -10:30 pm

Hot Tea

Sun - Thu 11:00 am - 9:30 pm; Fri - Sat 11:00 am -10:30 pm

View All Menu Items

Main Dishes

101 Fish Fillet with Hot Chili Oil

102. Sour & Spicy Potato

103 Fish Fillet with Pickled Vegetable

104. Baby Clam in Black Bean Sauce

105. Hong-Kong Style Wonton Noodle Soup

106. Dry-Fried Pork Intestine

107. Mapo Tofu

108. Fried Smelt Fish with Spicy Salt & Pepper

109. Beef with Bitter Melon

110. Japanese Tofu with Golden Mushroom

111. Pea Plant in Broth

112. On-Choy in Bean Curd Paste with Pepper

113. Beef with Rice Noodle

114. Prawn with Spicy Salt & Pepper

115. Pan Fried Rice Noodle with XO Sauce

204. Chitterling with Hot Pepper

205. Chitterling with Sour Cabbage

206. Crispy Chitterling

207. Walnut Jumbo Shrimp

208. Minced Beef Fried Rice

209. Twice Cooked Pork

210. Beef Onion with House Sauce

211. Chinese Brand Meat with Lotus Root

212. Jumbo Shrimp with Salty Egg Yolk

213. Vegetables & Rice Noodle Hot Pot

214. Szechuan Hot Bowl

217. Fish Fillet with Vegetable

218. Hot Pepper Chicken

219. House Stir-Fried

220. Lamb Hot Pot

221. Beef with Chinese Broccoli

222. Braised Japanese Tofu

223. Fried Rice with Egg and Dried Scallop

224. Rice Noodle with Black Bean Spareribs

225. Fish Fillet & Chive with XO Sauce

226. Pork Chop with Salty Egg Yolk

227. Vegetarian Platter

Soup

SC1. Seafood with Bean Curd Soup (for 2)

SC2. Seafood Hot and Sour Soup (for 2)

SC3. Tomato Beef Soup (for 2)

SC4. Crab Meat with Fish Maw Soup (for 2)

SC5. Fillet of Fish with Cilantro Soup (for 2)

SC6. Crab Meat with Cream Cora Soup (for 2)

Seafood

SF2. Steamed Stuffed Tofu (with Ground Shrimp)

SF3. Cold Jellyfish

SF4. Fillet of Fish with Chinese Greens

SF5. Fresh Squid with Chinese Greens

SF6. Prawns with Spicy Salt

SF7. Squid with Spicy Salt

SF8. Clams with Black Bean Sauce

SF9. Scallops with Black Bean Sauce

SF10. Scallops with Butter Sauce

SF11. Stir Fried Seafood and Meat with X.O. Sauce

SF15. Deep Fried Fillet of Fish with Spicy Salt

SF16. Sauteed Fillet of Fish

SF17. Jumbo Shrimp Asparagus

Vegetable / Tofu

V2. Braised Tofu

V3. Black Mushrooms with Seasonal Greens

V6. Green Bean with Garlic

Meats

M3. Braised Green Beans (with Chicken)

M3. Braised Green Beans (with Beef)

M4. Hot and Spicy Tofu (with Ground Meat)

M5. Fragrant Eggplant (with Ground Meat)

M6. Peking Style Pork

M7. Baked Pork with Spicy Salt

M8. Mongolian Chicken

M8. Mongolian Beef

M9. Beef with Sour Vegetables

M9. Chicken with Sour Vegetables

M11. Pork with Hoisin Sauce

M12. Beef with Chinese Greens

M12. Chicken with Chinese Greens

M13. Tong Cho Pork

M14. Tong Cho Beef