Chef’s Special

Beef, chicken, roast pork, shrimp, scallop and crabmeat sautéed with mixed vegetables in chef’s special sauce

Crabmeat, jumbo shrimp, fresh scallop, squid, deliciously sautéed with assorted Chinese vegetables in special white wine sauce, excellent for seafood lovers

Shrimp, chicken, beef, roast pork with mixed Chinese vegetables in brown sauce

Shrimp, chicken and beef with mixed vegetables in garlic sauce

Shrimp mixed with Chinese vegetables and General Tso's chicken

Chunks of chicken lightly fried with hot brown sauce, this plate was devised by a private chef of General Tso’s’ who was ruler in Szechuan army

Tender fillets of marinated chicken delicate sautéed and seasoned with imported orange peels, highly fragrant

Scallops and beef with broccoli, straw mushrooms and water chestnuts in brown sauce. Truly a romantic dish