Sushi A La Carte
1. Tuna (Maguro)
Sushi: $3.75 Sashimi: $3.75 2. Salmon (Sake)
Sushi: $3.75 Sashimi: $3.75 3. Yellowtail (Hamachi)
Sushi: $3.75 Sashimi: $3.75 4. Fluke (Hirame)
Sushi: $3.75 Sashimi: $3.75 5. White Tuna (Shiro Maguro)
Sushi: $3.75 Sashimi: $3.75 6. Smoked Salmon
Sushi: $3.75 Sashimi: $3.75 7. Striped Bass (Suzuki)
Sushi: $3.75 Sashimi: $3.75 8. Mackerel (Saba)
Sushi: $3.75 Sashimi: $3.75 9. Scallop (1 Hotategai)
Sushi: $3.75 Sashimi: $3.75 10. Squid (1 Ika)
Sushi: $3.75 Sashimi: $3.75 11. Red Clam (1 Hokkigai)
Sushi: $3.75 Sashimi: $3.75 12. Tobiko (1pc)
Sushi: $3.75 Sashimi: $3.75 13. Masago (1pc)
Sushi: $3.75 Sashimi: $3.75 14. Salmon Roe (1pc)
Sushi: $3.75 Sashimi: $3.75 15. Sweet Shrimp (Amaebi) ( pc)
Sushi: $5.00 Sashimi: $5.00 17. Inari (Tofuskin)
Sushi: $3.00 Sashimi: $3.00 1. Shrimp (Ebi)
Cooked
Sushi: $3.50 Sashimi: $3.50 2. Crab Stick (Kani)
Cooked
Sushi: $3.50 Sashimi: $3.50 3. Egg (Tamago)
Cooked
Sushi: $3.00 Sashimi: $3.00 4. Octopus (Tako)
Cooked
Sushi: $3.00 Sashimi: $3.00 5. Eel (Unagi)
Cooked
Sushi: $3.75 Sashimi: $3.75 6. King Crab (1pc)
Cooked
Sushi: $5.00 Sashimi: $5.00