House Specialties

Prawns, black mushroom & red pepper sautéed in garlic sauce topped with shredded scallion.

Prawns deep fried into golden brown served with dipping sauce on the side & topped with honey walnuts

Chunks of boneless chicken deep fried & sautéed in chef's special sauce.

Chunks of boneless chicken deep fried & sautéed with tangerine peels in spicy sauce.

Sliced white meat chicken sautéed with snow peas & carrots in special brown sauce with sesame seed.

Chunck chicken deep fried, sautéed with special sauce with sesame seed.

Sliced white meat chicken, snow peas, carrots & napa sautéed in sweet home-made rice sauce.

Deep fried white meat chicken sautéed with vegetables in spicy red sauce.

White meat chicken & string beans sautéed with fresh ginger in chef's special brown sauce.

Deep fried chicken steak topped with fresh vegetables in spicy brown sauce.

Chicken, pork, shrimp combined with scallions & onion in brown sauce.

Chicken, beef, shrimp combined with fresh vegetables in brown sauce.

Jumbo shrimp sautéed with fresh vegetables in light sauce & served in foil wrap.

Prawns, scallops & imitation crab meat mixed with fresh vegetables stir-fried in light tasty sauce & served in crunchy nest.

Prawns, scallops, imitation crab meat & fresh vegetables sautéed with white sauce served on sizzling plate.

Prawns, chicken & beef sautéed with carrots, napa & onion in brown sauce & served on sizzling plate.

Delicious General Tsao Chicken paired with jumbo shrimp in spicy chili sauce.

Combination of prawns, chicken, beef, pork & scallops sautéed with fresh vegetables in brown sauce.

Fresh scallops & prawns sautéed with shredded vegetables in garlic sauce.

Prawns sautéed with red pepper, snow peas, black mushroom in garlic sauce & surrounded by steamed broccoli.

Crispy chunks of steak sautéed with tangerine peels in chef's special spicy sauce.

Combination of chicken, beef, pork, scallops & fresh vegetables sautéed with brown sauce topped with golden chicken steak & surrounded by seven jumbo shrimps.