Octopus marinated in our special vinegar sauce.
Seafood and vegetables marinated in our special vinegar sauce.
Chef's special yozu sauce.
Tuna, salmon, kani, avo, tobiko with sliced cucumber in sweet vinegar.
3 pieces with tuna, 3 pieces salmon, 3 pieces sashimi wrapped with mango, baby bean sprout with dipping sauce.
Sashimi, avocado, snow crab mix, pancake.
Thin sliced yellowtail with jalapeno pepper, served with yozu sauce.