Chef's Specialties

1100. Basil Supreme

(Chicken, beef, shrimp)
Fresh basil leafs, mushroom, jalapeno, pepper, onion and green pepper

1101. Basil Chicken (Sm.)

1101. Basil Chicken (Lg.)

1102. Basil Beef (Sm.)

1102. Basil Beef (Lg.)

1103. Basil Shrimp (Sm.)

1103. Basil Shrimp (Lg.)

1104. Empress Chicken

Mildy spicy dish of fried batter-dipped chicken, sauteed with vegetables in sweet sauce and blazed with spiciness.

1105. Three Treasure

Shrimp, scallop & chicken mixed w. assorted fresh vegetable.

1106. Lung Fung Kow

Fresh shrimp and chicken sauteed with fresh Chinese vegetables.

1107. Four Seasons

Beef tenderloin, shrimp, chicken and scallop blended with garden fresh Chinese vegetables.

1108. Chen's Delight

Scallop, beef, chicken, shrimp & B.B.Q. pork sauteed with fresh vegetable.

1109. Seafood Combination Delight

Shrimp, scallop, crabmeat & lobster stir-fried with assorted Chinese vegetables.

1110. Lobster Kow

Fresh lobster sauteed in mixed Chinese vegetables.

1111. Moo Shu Chicken

1111. Moo Shu Beef

1111. Moo Shu Shrimp

1111. Moo Shu Pork

1112. Sauteed Beef Tenderloin

Sauteed beef tenderloin with mushroom, peapod, onion, green pepper & carrot.

1113. Imperial Beef Tenderloin

Beef tenderloin sauteed with onion in special sweet & sour sauce

1114. Black Pepper Beef Tenderloin

Sauteed beef tenderloin with mushroom, peapod, onion, green pepper & carrot.

1115. Steak Kow

Sauteed filet mignon with mixed vegetables.

1116. House Special Chicken (Sm.)

Sliced chicken breaded and stir-fried in sweet & spicy A1 sauce.

1116. House Special Chicken (Lg.)

Sliced chicken breaded and stir-fried in sweet & spicy A1 sauce.

1117. Ma Po Tofu